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chef in Cincinnati

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  1. Sous Chef - Keystone at Keystone Bar & Grill

    Hospitality focus with customer-first attitude; _Keystone Bar & Grill is now hiring for its Sous Chef position._....

  2. Restaurant Manager at Cooper's Hawk Winery & Restaurants

    Leads pre-shift meetings to communicate daily Chef Recommendations, policy updates, and general information to inspire the restaurant team....

  3. Dishwashers at American Cruise Lines

    Hospitality Experience – This is an excellent way to start your career in the hospitality industry and build your resume....

  4. Market Development Consultant Round Rock TX at Dell

    Plan menus, order food, and hire chefs, caterers, and any other hospitality staff necessary. Marketing Consultant – Round Rock, Texas....

  5. Chef Consultant at Goodwin Hospitality

    Highly-anticipated Pan Asian restaurant opening seeking a short term chef consultant in Houston, Texas....

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    1. Assistant Manager and Kitchen Manager-Full Service Restaurant (ROHCC)

      We are currently holding interviews for Assistant Manager and Kitchen Manager/Sous Chef positions for a high volume, fast paced casual dining restaurant.Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential.If you meet the requirements below, please submit your resume to learn more ...

    1. Sous Chef at NCLH Corporation

      Passionate about hospitality and customer service driven. Minimum of three years experience as a Sous Chef in a large size cruise ship or multi-venue, high...

    1. Culinary Staff - Chef's & Cooks

      The Historic Golden Lamb is busy and hiring talented staff to join the team as the fall & winter season is right around the corner. We have positions in both AM / PM shifts with part time & full time hours. We offer flexible scheduling, medical benefits for full time staff, great pay in a guest focused environment. The Golden Lamb is located in Lebanon Ohio, just a few miles off both I75 & ...

    1. DIRECTOR OF FOOD & NUTRITION SERVICES / MASSILON, OH Job at Compass Group USA

      Morrison Healthcare , a member of Compass Group, is the nation’s only food service company exclusively dedicated to providing food, nutrition and hospitality...

    1. Cincinnati-to-Indiana Restaurant GM - $100K-$130K+ bonus+more

      ....................................................................................................Cincinnati to Central IN area - RESTAURANT GENERAL MANAGERWe operate restaurants throughout the states of Indiana and Ohio and Kentucky and more - high volume units, doing $5-million yearly or more in sales. Fresh-ingredient menu and top-of-the-line customer service, our name is still growing, ...

    1. Food & Beverage Director at NCLH Corporation

      Passionate about hospitality and customer service driven. Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director...

    1. Baker (Head) - 065731

      Our client is seeking Head Bakers for their new locations across the US & Canada. Standard shifts for this position could be scheduled anytime between 6am and 7pm as required. Number of Available Positions: 15 Benefits: Permanent, Full-time $28.00 hourly – 40 hrs. /wk. Work doing what you love Overtime and double pay available Paid vacations Requirements: Prepares base ...

    1. Food Service - College Sourcing at Acosta Sales & Marketing

      Bachelor’s degree in business, marketing, hospitality, culinary arts, and food service management or related area is preferred....

    1. KONA GRILL IS OPENING IN LIBERTY CENTER! HIRING ALL POSITIONS!!!

       KONA GRILL IS OPENING A NEW RESTAURANT IN LIBERTY CENTER!!! Come join the fastest growing restaurant concept in the Country!https://my.peoplematter.com/konagrillinc/HirePlease apply by copying and pasting the above link into your browser to submit your applicationorApply in person at our hiring site beginning August 17, 2015 at:Staybridge Suites8955 Lakota Drive WestWest Chester, OH 45069 We ...

    1. Executive Chef- Italian Upscale Casual at Gecko Hospitality

      Our Company is actively seeking the best possible Executive Chef the hospitality industry has to offer! Apply Now – Executive Chef located in Cincinnati, Ohio....

    1. Culinary Staff - All Experience Levels Welcome to Apply

      The Golden Lamb is Ohio's oldest Restaurant & Hotel, named recently the most iconic restaurant in the state. We have a newly renovated kitchen, featuring state of the art Combi ovens, a full service bakery, banquet style and a la cart cooking that is led by a talented Chef who is passionate about great food and a great work environment. If you are an aspiring Chef, you will need practical ...

    1. Business Resources Specialist at Sysco

      Cook, Sous Chef and Executive Chef experience. Marketing or Restaurant Hospitality degree. Acts as a secondary source to assist other members of the Review Team...

    1. Executive Chef

      Executive ChefUpscale Casual – Lively and PassionateOur Company is actively seeking the best possible Executive Chef the hospitality industry has to offer! We are in the market for a Professional Executive Chef with solid leadership building skills and high energy, if this sounds like your style as an Executive Chef, Apply Today for our location in Newport, KY. Our Restaurant Group opened its ...

    1. Banquet Chef Needed - Cook / Saute / prep / line / grill at LGC Hospitality Staffing

      Chef with following knowledge and experience; Banquet Chef - Required for premiere banquet facility in Cincinnati., serving from 100 to 1,000 people events....

    1. Executive Kitchen Manager / Exec Chef (ROHCC)

      We are currently holding interviews for an Executive Kitchen Manager / Chef position for a high volume, fast paced casual dining restaurant. Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential.BASE SALARY RANGE$60,000 - $75,000 + BonusesPlease apply with cover letter and salary ...

    1. Banquet Servers and bartenders! Looking for a part time gig? at LGC Hospitality Staffing

      A La Carte Servers, Banquet Servers, Food runners,and Bartenders are needed! we are currently seeking outgoing, experienced Servers, Banquet servers, Food

    1. Sous Chef / Kitchen Manager - Mitchell's Fish Market

       Job Description:If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, then you may be the right fit for our organization! If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this may be the right opportunity for you. If you ...

    1. Sous Chef at Gecko Hospitality

      Title of Position - Sous Chef. The Sous Chef should have open availability. Our Sous Chef, alongside the Executive Chef, works with reputable seafood purveyors...

    1. Sous Chef / Kitchen Manager - Mitchell's Fish Market

        Job Description: If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, then you may be the right fit for our organization! If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this may be the right opportunity for you. If ...

    1. Executive Chef at BBRG

      Chefs are also responsible for the following:. Seek Chefs with strong experience in order to maintain. As we are a Chef driven company, we....

      1. Executive Chef at Royal Caribbean Cruises Ltd.

        Join our team as Executive Chef. Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

      2. EXECUTIVE CHEF / MASSILON, OH Job at Compass Group USA

        Hands-on chef experience a must. The Executive Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and exceeding...

      3. Sous Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree or equivalent and/or Chef apprenticeship program from an accredited culinary or hospitality school....

      4. Executive Sous Chef at Royal Caribbean Cruises Ltd.

        Executive Sous Chef. Completion of Associate’s Degree (or equivalent) and/or chef apprenticeship program from an accredited culinary or hospitality school....

      5. "BENCH" EXECUTIVE CHEF / NORTHEASTERN USA Job at Compass Group USA

        Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....