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kitchen manager in Cincinnati

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  1. Dining Room Manager at Sagora Senior Living

    3 years experience in a commercial kitchen operation offering table service preferred. The Dining Room Manager is responsible for supervising and training...

  2. Hotel General Manager- Orlando at American Cruise Lines

    Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

  3. Hotel General Manager at American Cruise Lines

    Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

  4. Culinary Director at Sagora Senior Living

    Associates degree in hospitality management or related area. Monday - Friday 8a-5p with rotating weekends as Manager on Duty....

  5. Regional Culinary Specialist at Sagora Senior Living

    Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

    Ads
    1. Executive Chef

      JOB OVERVIEW:The Executive Chef is a senior department head position that works closely with the Service Manager as a team unit and equals. Both the Executive Chef and the Service Manager report directly to the GM. He/She is responsible for all food and pastry production, including that used for restaurant, banquet functions, and other outlets.The Executive Chef develops menus and is ...

    1. Bakery Associate at Macaron Bar

      Ability to communicate effectively with Manager and other Team Members. To assist in the preparation of our delicious macarons in the kitchen....

    1. RESTAURANT ASSISTANT MANAGERS

      As the Assistant Manager of the restaurant you will be supervising numerous people in addition to handling general complaints, last-minute schedule changes, kitchen mess-ups and inventory problems. Assistant managers are leaders and must represent the company and themselves well by acting as a role model to the people reporting to them. Assistant managers are generally the ones accountable ...

    1. Pizzeria Locale Crew Member (en español) at CHIPOTLE

      If you are interested in interviewing for a restaurant general manager or assistant restaurant manager position and have previous restaurant management...

    1. ★ JOB ALERT ★ - Front of House Manager / Scratch Kitchen Concept! ★

      Our Client is a multi-concept, Fresh-Mex themed restaurant company who operates more than 90 restaurants in 17 states, and 4 different countries. Some benefits include:Generous Salary + Bonuses for achieving sales and controlling costs.Health / Dental / Vision Benefits.Flex SpendingLife & Accident insurance401 KGrowth potential with a multi-concept company operating in 17 states and 4 ...

    1. Restaurant Manager at Olive Garden

      The Restaurant Manager is responsible for delivering a consistently excellent guest and team member experience that leads to growing profitable sales....

    1. Restaurant - Manager - Banquets

      The Roberts Arena is seeking a dynamic Food & Beverage Manager. The Food & Beverage Manager is responsible for management of all aspects of the Food & Beverage department functions as well as leads and directs the operations of the Café, satellite concession stands, future restaurant and food vendors to ensure 100% guest satisfaction. Required SkillsAble to work flexible hours with weekends ...

    1. Assistant Restaurant Manager at Keystone Bar and Grill

      Hospitality focus with customer-first attitude; Minimum 1 year assistant manager experience in restaurant / bar....

    1. Restaurant Managers

      We are looking for Restaurant Managers and Assistant Kitchen Managers for Full Service Concept with:2+ Years Salaried Management ExperienceHigh Sales VolumeSteady TenureAbility to Train, Develop and Motivate a TeamControl Costs and Achieve Financial ResultsWe offer:Competitive WagesBenefitsBonus PotentialVacationDining PrivilegesAnd More!

    1. Sales Manager (restaurant) at Landry's Inc. - Morton's The Steakhouse

      This excellent opportunity is available to experienced managers interested in joining the Landry's, Inc. _Landry's is a multinational, diversified restaurant,...

    1. Restaurant Manager (BAR) - Kitchen (BOH)

      Outback SteakhouseNow Open for Lunch 7 Days a WeekJob DescriptionIf you are a management professional who is looking to take on a fun and rewarding new challenge, join our team at Outback Steakhouse! We are seeking a Front-of-the House (FOH) Restaurant Manager to oversee daily restaurant operations related to our dining area, bar and takeaway service. From managing staff and financials to ...

    1. Sous Chef/Kitchen Manager at Landry's Inc. - Mitchell's Fish Market

      SOUS CHEF / KITCHEN MANAGER*. True passion for food and hospitality. Willing to manage the kitchen with a "hands on" approach....

    1. Restaurant Manager

      Restaurant ManagerCasual Theme-Energetic, Expanding ConceptOur company wants to give the right Restaurant Manager the opportunity of a lifetime! The Restaurant Manager will be able to say we are the best and most exciting Restaurant they have ever worked for!! We do things our own way, which is slightly off beat. Our way makes venturing out in the frigid temperatures to terrible seats and ...

    1. Restaurant Manager at Cooper's Hawk Winery & Restaurants

      Our Restaurant Managers ensure we are delivering gracious hospitality in all areas of Cooper’s Hawk, while delivering the highest quality food from our scratch...

    1. Room Service Server (Evenings) - Marriott Conf. Ctr. (16000I7J)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Kingsgate Marriott Conference Center at the University of ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Assistant Manager at IHOP

      An exciting opportunity currently exists to join our team as a Manager. Experience with restaurant P&L, food and labor cost, and kitchen preparation is a plus....

    1. General Manager-Full Service Restaurant (RPEXPOH)

      We are currently holding interviews for General Managers. This  positions for a high volume, fast paced Family dining restaurant.Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential.If you meet the requirements below, please submit your resume to learn more about this opportunity ...

    1. Front of House Manager at Pi Pizzeria

      Front of House Manager. Excellent customer service and hospitality capabilities. If you are ready to work in a spacious kitchen with top-notch gear, apply here!...

    1. Assistant Manager and Kitchen Manager-Full Service Restaurant (REOHCC)

      We are currently holding interviews for Assistant Manager and Kitchen Manager positions for a high volume, fast paced upscale casual dining restaurant.Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential.If you meet the requirements below, please submit your resume to learn more ...

    1. Assistant Kitchen Manager at Pi Pizzeria

      Assistant Kitchen Manager. 2-5 years experience in a professional kitchen. If you are ready to work in a spacious kitchen with top-notch gear, apply here!...

    1. Executive Kitchen Manager

      Join a great team of restaurant management professionals who are committed to BJ's Gold Standard of Operational Excellence and building a great restaurant growth company across America! Are you passionate about craft beer, great food, and providing an all-around "WOW" experience for guests?!WHO WE ARE: BJ's Restaurants, Inc. is a publicly-traded, southern CA-based restaurant companywith over ...

    2. General Manager Needed!

      General ManagerCasual Theme-Industry Leader    Are You a General Manager That Models and Achieves the Highest Standards in All Areas of Restaurant Management? If So, We Are Interested In You! Apply Today for our location in Cincinnati, OH. For over 30 years, since our first restaurant opened In Massachusetts in the early 1980’s, we have been perfecting the art of brick oven cooking. Today, ...

    3. Bistro Attendant -- Serve/Bartender – Courtyard (16000DEN)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Cincinnati Covington, located at 500 West 3rd ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Executive Sous Chef: Experienced Executive Sous Chef Needed

      Our client is seeking an Upscale, Executive Sous Chef who is experienced in seafood for their West Chester, OH restaurant to join their team. This is a great opportunity for the right candidate. Please apply today with your resume to get the interview process started. Our client is eager to have an experienced Executive Sous Chef join their team immediately!The ESC is responsible for managing ...

    5. Executive Kitchen Manager

      We are your neighborhood restaurant and tavern where our menu is diverse and our food is made from scratch. We are the place where everyone can come to enjoy craft brews and delicious bites! We are looking for a talented Executive Chef that can lead a great team and deliver consistently. Our menu is %100 made from fresh, scratch food. We are looking for someone that can supervise a kitchen ...

      1. Executive Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

      2. SKYLINE CHILI - SPECIAL EVENTS & VENUES - OPEN INTERVIEWS at Skyline Chili

        Delivers Skyline Time through personal hospitality. Cleans & performs side-work functions as directed by the manager on duty....

      3. Pizzeria Locale Opening Soon!! at CHIPOTLE

        If you are interested in interviewing for a restaurant general manager or assistant restaurant manager position and have previous restaurant management...

      4. Pizzeria Locale Opening Soon!! at Pizzeria Locale

        Providing friendly, quality hospitality to each Pizzeria Locale guest. If you are interested in interviewing for a restaurant general manager or assistant...

      5. Director of Sales, adorne Collection at Legrand

        Organize and direct the adorne pro channel sales force team to penetrate the Lighting Showroom, Kitchen & Bath, and Hospitality channels....