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  1. Restaurant Manager / Kitchen Manager at Golden Corral Corporation

    As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production,...

  2. Restaurant Manager / Hospitality Manager at Golden Corral Corporation

    Education and training normally associated with college coursework in business or hospitality. In this role as Hospitality Manager, you are responsible for...

  3. Beverage Server (Part-Time) at Horseshoe Cincinnati

    This position is responsible for providing fast, friendly, and world-class hospitality to all guests. Minimizes production time and limits time in service wells...

  4. Assistant Patient Services Manager - Healthcare at ARAMARK

    Position requires a Bachelor's degree, majoring in Food and Nutrition, Hospitality Management, or related field, from a 4-year college or university....

  5. Instructor, Pastry at Cincinnati State

    Remain current with industry trends in the Pastry, Culinary and Hospitality environment. Advanced Pastry skills such as sugarwork, pastillage, chocolate and...

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    1. Cook Twin Lakes

      Twin Lakes, one of the nation's finest senior living communities in Cincinnati, Ohio is seeking a Cook. .Do you have a demonstrated focus on customer service? Are you a team player? Have you created delicious and healthy menu items in a long term care or health care facility? Do you enjoy working with a variety of people and consistently treat others with respect? If so, we’d love to talk ...

    2. Sous Chef / Kitchen Manager - Mitchell's Fish Market

       Job Description:If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, then you may be the right fit for our organization! If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this may be the right opportunity for you. If you ...

    3. Line Cook

      Entertainment Center Restaurant Line Cook We are actively seeking several individuals with a passion for cooking to serve as Scene75 restaurant line cooks! In addition to preparing and cooking food to be served within a 150 seat restaurant, Scene75 will host more than a thousand parties and events in the coming year and each year thereafter. Our line cooks have the very important job of ...

    4. Sous Chef / Kitchen Manager - Mitchell's Fish Market

        Job Description: If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, then you may be the right fit for our organization! If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this may be the right opportunity for you. If ...

    5. Cook Twin Lakes

      Twin Lakes, one of the nation's finest senior living communities in Cincinnati, Ohio is seeking a Cook. . Do you have a demonstrated focus on customer service? Are you a team player? Have you created delicious and healthy menu items in a long term care or health care facility? Do you enjoy working with a variety of people and consistently treat others with respect? If so, we’d love to talk ...

    6. Database Manager

        SUMMARY:  Responsible for the analysis and evaluation of Gaming Marketing initiatives.   ESSENTIAL RESPONSIBILITIES include the following.  Other duties may be assigned. Manage the direct mail program and make recommendations Create SQL queries and reports. Ensure accuracy and integrity of data. Analyze and interpret data to translate into actionable recommendations and assist decision ...

    7. Database Analyst

      ~~SUMMARY: Responsible for the analysis and evaluation of Casino Marketing initiatives.   ESSENTIAL RESPONSIBILITIES include the following.  Other duties may be assigned.   •Follows GuestPath Universal Service Standards, Operational Service Standards, and SERVE expectations at all times. •Performs duties in a safe manner; report any potential safety hazards to management staff. •Performs ...

    8. Database Manager

      ~~ SUMMARY:  Responsible for the analysis and evaluation of Gaming Marketing initiatives.   ESSENTIAL RESPONSIBILITIES include the following.  Other duties may be assigned. •Manage the direct mail program and make recommendations •Create SQL queries and reports. •Ensure accuracy and integrity of data. •Analyze and interpret data to translate into actionable recommendations and assist ...

      1. Food & Beverage Director at NCL Corporation

        Passionate about hospitality and customer service driven. Must be able to manage, organize, direct and supervise up to 10 restaurants with different concepts,...

      2. Food & Beverage Director at Royal Caribbean Cruises Ltd.

        Knows and enforce HACCP procedures for sanitation and cleanliness in all food production areas. Bachelor’s degree in hospitality management, business...

      3. Controls Engineer/VB Programmer at Standard Textile

        Cincinnati is a tri-state, 15-county region that offers world-class assets in arts and culture, amusements, hospitality, sports & recreation....

      4. EXECUTIVE CHEF / MASSILON, OH Job at Compass Group USA

        Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation....

      5. Account Executive, Special Markets at G6 Hospitality

        Submit accurate quarterly sales production reports. Account Executive, Special Markets....