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restaurant management in Cincinnati

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  1. Sous Chef/Kitchen Manager at Landry's Inc. - Mitchell's Fish Market

    _Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas....

  2. Marketing Entry Level at Kellco Marketing

    Branch and Market Management:. Candidates that we have been selected for this position in the past have come from very diverse backgrounds that include...

  3. Data Center Storage Solution Architect at NCR

    Management Information Svcs. Our Hospitality technology solutions are designed around the Point of Sale systems used by restaurants, cinemas, stadiums, and...

  4. Management Trainee - MDP (West Region) at Marriott Vacations Worldwide Corporation

    It is preferred that the candidate majored in Hospitality or Hotel/Restaurant Management. Hospitality minor students may also be considered....

  5. Territory Manager Resorts Wine at Southern Wine & Spirits

    Three years wine experience in the sales, hospitality or restaurant industry. Effective Territory Management. Efficient time management skills....

    Ads
    1. Front of House Manager - Full-Service Restaurant Concept

      Front of House Manager for a well known Full-Service Restaurant Concept. Looking for a professional Restaurateur whom wants to help grow a concept and brand. This exciting opportunity offers great training, great compensation & benefits and much more!A successful Manager candidate will bring 3+ years with FOH Management experience in a Full-Service Chain Restaurant with a record of Building ...

    1. Senior Portfolio Manager (Candidate must live in Atlanta, Knoxville, or Denver) at Elavon, Inc.

      #2 hospitality processor. Together, we support more than one million clients spread among the retail, restaurant, hospitality, government, healthcare, education...

    1. Quick-Service Restaurant District Manager

      Looking for a District Manager for a Nationally recognized quick-service concept in the Norfolk market. The successful candidate will have prior multi-unit experience supervising 6-9 locations with a track record of proven success. This is an exciting opportunity for a leader that has the drive and desire to be part of an exciting Organization.If you meet the requirements, have a Passion for ...

    1. Floor Covering - Hospitality Account Manager, Eastern Pennsylvania, Delaware, New Jersey at Milliken & Company

      Strong project management skills. Well-developed communication and execution management skills. O Manage all aspects of day-to-day account management....

    1. Restaurant Operations Manager

      Main Event Entertainment is a fast growing Dallas-based company founded in 1998, operating family entertainment centers in the southern US. The company's high energy, high volume facilities range in size from 50,000 to 75,000 square feet and host a variety of attractions that appeal to people of all ages.Guests can enjoy bowling, billiards, laser tag, ropes courses, glow golf, bocce ball, ...

    1. Applications Sales Representative IV at Oracle

      Our Major Hospitality Restaurants Accounts the following locations. ORACLE HOSPITALITY SR. Working knowledge of customer relationship management systems;...

    1. Restaurant Manager

      Fun, fulfillment, and an amazing opportunity for advancement. That’s what we will provide you with as a restaurant manager at Scene75. Our goal as a company is to share fun with the communities that we live in and if you’re passionate about that and the food industry, we want to meet you!We’re looking for a candidate with industry experience who fits our core values that center around fun. We ...

    1. Assistant Beverage Manager at Royal Caribbean Cruises Ltd.

      Bachelor's degree in Hospitality Management, Business Administration or related field from an accredited college, university or the international equivalent is...

    1. Restaurant Manager

      We are seeking a Restaurant Manager to join our team! Excellent scratch concept that is the hot spot to work!Responsibilities:Lead the great guest experienceEnsure our scratch made food is just rightCoach the team to be the bestSpot the best talent and show them our wayRecognize when it's done right and Celebrate!​Qualifications:3+ years of FULL SERVICE Manager experienceHey I'm currently a ...

    1. Hotel General Manager- Orlando at American Cruise Lines

      Bachelor’s degree in Hospitality Management or Hotel & Restaurant Management Minimum 5 years management experience at a full service hotel, resort or cruise...

    1. Restaurant Manager

      Restaurant Manager$38,000 to $50,000 Base Salary+Bonus Potential+Paid Vacation+Full Benefit PackageWe are looking for  Awesome Restaurant Managers for this Hot New - Fast Casual, High Volume, Concept in the Florence, KY. Market. This company offers lots of room for advancement and a fun work environment. The ideal candidate will have a minimum of 2 years experience managing a full service or ...

    1. REGIONAL VICE PRESIDENT at Compass Group USA

      Bachelor’s degree in Business, Culinary, or Hotel & Restaurant Management. Minimum of eight (8) years experience in multi-unit foodservice management or...

    1. RESTAURANT ASSISTANT MANAGERS

      As the Assistant Manager of the restaurant you will be supervising numerous people in addition to handling general complaints, last-minute schedule changes, kitchen mess-ups and inventory problems. Assistant managers are leaders and must represent the company and themselves well by acting as a role model to the people reporting to them. Assistant managers are generally the ones accountable ...

    1. Hotel General Manager at American Cruise Lines

      Bachelor’s degree in Hospitality Management or Hotel & Restaurant Management Minimum 5 years management experience at a full service hotel, resort or cruise...

    1. Front of House Manager - Full-Service Restaurant Concept

      Front of House Manager for a well known Full-Service Restaurant Concept. Looking for a professional Restaurateur whom wants to help grow a concept and brand. This exciting opportunity offers great training, great compensation & benefits and much more!A successful Manager candidate will bring 3+ years with FOH Management experience in a Full-Service Chain Restaurant with a record of Building ...

    1. Senior Portfolio Manager (Candidate must live in Atlanta, Knoxville, or Denver) at U.S. Bank

      #2 hospitality processor. Together, we support more than one million clients spread among the retail, restaurant, hospitality, government, healthcare, education...

    1. Quick-Service Restaurant District Manager

      Looking for a District Manager for a Nationally recognized quick-service concept in the Norfolk market. The successful candidate will have prior multi-unit experience supervising 6-9 locations with a track record of proven success. This is an exciting opportunity for a leader that has the drive and desire to be part of an exciting Organization.If you meet the requirements, have a Passion for ...

    1. Senior Channel Marketing Manager - Atlanta Location Preferred (Candidate must have Lead Generation Experience) at U.S. Bank

      #2 hospitality processor. Together, we support more than one million clients spread among the retail, restaurant, hospitality, government, healthcare, education...

    1. Restaurant Manager

      Restaurant ManagerCasual Theme – Community Focused ConceptOur Company is searching for a Restaurant Manager with high standards and exceptional integrity. We need a Restaurant Manager who will be able to build a strong team and lead staff members successfully to a common goal. Don’t miss this opportunity! Apply Today to be the Restaurant Manager for our location in Cincinnati, OH. Our Company ...

    1. Senior Channel Marketing Manager - Atlanta Location Preferred (Candidate must have Lead Generation Experience) at Elavon, Inc.

      #2 hospitality processor. Together, we support more than one million clients spread among the retail, restaurant, hospitality, government, healthcare, education...

    1. Restaurant - Manager - Banquets

      The Roberts Arena is seeking a dynamic Food & Beverage Manager. The Food & Beverage Manager is responsible for management of all aspects of the Food & Beverage department functions as well as leads and directs the operations of the Café, satellite concession stands, future restaurant and food vendors to ensure 100% guest satisfaction. Required SkillsAble to work flexible hours with weekends ...

    2. Restaurant Managers

      We are looking for Restaurant Managers and Assistant Kitchen Managers for Full Service Concept with:2+ Years Salaried Management ExperienceHigh Sales VolumeSteady TenureAbility to Train, Develop and Motivate a TeamControl Costs and Achieve Financial ResultsWe offer:Competitive WagesBenefitsBonus PotentialVacationDining PrivilegesAnd More!

    3. Quick-Service Restaurant District Manager

      Looking for a District Manager for a Nationally recognized quick-service concept in the Norfolk market. The successful candidate will have prior multi-unit experience supervising 6-9 locations with a track record of proven success. This is an exciting opportunity for a leader that has the drive and desire to be part of an exciting Organization.If you meet the requirements, have a Passion for ...

    4. Restaurant Manager (BAR) - Kitchen (BOH)

      Outback SteakhouseNow Open for Lunch 7 Days a WeekJob DescriptionIf you are a management professional who is looking to take on a fun and rewarding new challenge, join our team at Outback Steakhouse! We are seeking a Front-of-the House (FOH) Restaurant Manager to oversee daily restaurant operations related to our dining area, bar and takeaway service. From managing staff and financials to ...

    5. Restaurant Manager

      Restaurant ManagerCasual Theme-Energetic, Expanding ConceptOur company wants to give the right Restaurant Manager the opportunity of a lifetime! The Restaurant Manager will be able to say we are the best and most exciting Restaurant they have ever worked for!! We do things our own way, which is slightly off beat. Our way makes venturing out in the frigid temperatures to terrible seats and ...

    6. Quick-Service Restaurant District Manager

      Looking for a District Manager for a Nationally recognized quick-service concept in the Norfolk market. The successful candidate will have prior multi-unit experience supervising 6-9 locations with a track record of proven success. This is an exciting opportunity for a leader that has the drive and desire to be part of an exciting Organization.If you meet the requirements, have a Passion for ...

    7. General Manager-Full Service Restaurant (RPEXPOH)

      We are currently holding interviews for General Managers. This  positions for a high volume, fast paced Family dining restaurant.Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential.If you meet the requirements below, please submit your resume to learn more about this opportunity ...

    8. Assistant Manager and Kitchen Manager-Full Service Restaurant (REOHCC)

      We are currently holding interviews for Assistant Manager and Kitchen Manager positions for a high volume, fast paced upscale casual dining restaurant.Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential.If you meet the requirements below, please submit your resume to learn more ...

    9. Front of House Manager - Full-Service Restaurant Concept

      Front of House Manager for a well known Full-Service Restaurant Concept. Looking for a professional Restaurateur whom wants to help grow a concept and brand. This exciting opportunity offers great training, great compensation & benefits and much more!A successful Manager candidate will bring 3+ years with FOH Management experience in a Full-Service Chain Restaurant with a record of Building ...

    10. Restaurant Manager

      Restaurant Manager – Retail Food Service ManagementJob Responsibilities:As a Restaurant Manager, your main primary leadership goal will be to live and teach the mission and vision of the company, setting a solid and positive example for your team. It will be up to you to ensure that the restaurant is running smoothly and to always make the guest the priority.Additional duties for this ...

      1. Chain Sales Merchandiser (San Jose Los Gatos Territory) at Southern Wine & Spirits

        Achieve distribution and growth objectives for Southern's portfolio of wine/spirits products within a specific geographic area and through effective account...

      2. Senior Hospitality Manager- Confidential Client at Benchmark Consulting

        A solid management background in hospitality, hotel or restaurant industry and event production. Coaching management style....

      3. Product Manager at NCR

        2 - 4 years of product management experience. With its software, hardware, and portfolio of services, NCR enables nearly 550 million transactions daily across...

      4. Elavon Client Executive 2 - East Coast at U.S. Bank

        Strong contract negotiation, account management and project management skills. #2 hospitality processor. Together, we support more than one million clients...

      5. Elavon Client Executive 2 - East Coast at Elavon, Inc.

        Strong contract negotiation, account management and project management skills. #2 hospitality processor. Together, we support more than one million clients...