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chef in Cincinnati

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  1. Restaurant Kitchen Manager at O'Charley's

    KM, HOH, BOH, Back of House, Heart of House, Kitchen, Chef, Chefs, Sous Chef, Executive Chef, Executive Kitchen Manager, EKM, Kitchen Management, Chef Manager,...

  2. Development and Automation Engineer at Eliassen Group

    Job ID: 258952 Contract Length: 6+ months - Contract to Hire Our client is looking for a Development and Automation Engineer for a contract to hire role in

  3. Sous Chef/Kitchen Manager at Golden Lamb

    Culinary students, Line Chefs and Sous' looking to get to the next level of their career will want to submit a resume....

  4. Sous Chef/Kitchen Manager at Landry's Inc. - Mitchell's Fish Market

    SOUS CHEF / KITCHEN MANAGER*. At least 2 years of Sous Chef experience in a full-service, structured dining establishment. Mitchell's Fish Market in Newport*....

  5. Chef de Cuisine at Via Vite Restaurant

    APPLY HERE == > http://viaviterestaurant.com/careers/ Responsibilities: * Directing and Managing All Kitchen Staff Members * Upholding High Quality

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    1. Executive Chef/Kitchen Manager / Sous Chef (Upscale Casual)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING EXECUTIVE CHEF - KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth ...

    1. Kitchen Manager/Chef at Envision Cinemas Bar & Grille

      Envision Cinemas is an exciting new high volume concept with a diverse menu that is looking for an established kitchen leader. Envision Cinemas is a unique

    1. Sous Chef

      Overview: Manage the kitchen staff in the daily production, preparation and presentation of all food for the restaurant service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in ...

    1. FLOOR TECHNICIAN at Ameristar Casino Resort Spa

      Primary focus will be on facilitating through the Executive Steward/Chef the overall cleaning and sanitation of the Kitchen outlets. Prepare outlets to a

    1. Executive Chef

      The Executive Chef at Cove51, an upscale Night Club and Restaurant, will be responsible for utilizing fresh food preparation to create signature entrees, appetizers and desserts. A Caribbean influenced menu is preferred but other menu items will be permitted.  We wish to create a unique dining experience ay Cove51 and you will be the master of this experience. This position requires at least ...

    1. Cruise Ship Executive Housekeeper at CTI Group

      Participates in the all ship’s meetings called by the Master or Hotel Director and in the Weekly Department Head meeting with the Food Manager, Bar Manager,...

    1. Sous Chef

      The sous chef must excel at creating flavorful, beautiful cuisine using fresh ingredients.  You will report directly to the Executive Chef at Cove51.  You are expected to quickly amass familiarity with the kitchen’s operations so that you can fill in for the executive chef whenever needed and assist in the resolution of any issues that may arise on the job.  This position requires at least 3 ...

    1. Lead Architect / Cloud Service Automation Engineer at GE Aviation

      As the Cloud Service Automation Engineer, DevOps, you will be a member of our team responsible for the production and operations of our IaaS offerings. You

    1. Food Service / Restaurant - Sous Chef - Banquet

      Supervision, organization, preparation and presentation of food for banquets and special events. The Banquet Sous Chef (Conductor) oversees the food service of banquet events from start to finish inspecting all food products to be served to ensure they all meet the quality standards set out by departmental management. He / she will directly supervise the kitchen stewards, banquet prep cooks ...

    1. Linux Administrator (Remote) at ServerHub

      As a ServerHub Technical Support Engineer (Linux Administrator) you’re on the front lines of helping current customers troubleshoot active issues and concerns

    1. Sous Chef

      Sous ChefCasual Dining – Authentic CuisinePreparing Quality Authentic Cuisine And Making Money…What Could Possibly Be Better? Are you a Sous Chef with a passion for the culinary arts and someone who loves to bring happiness to people through cooking incredible meals? If this sounds like the kind of Professional Sous Chef you are, we would love to hear from you, Apply Today for our location in ...

    1. Hybrid Cloud Admin/Architect at Perficient

      At Perficient you’ll deliver mission-critical technology and business solutions to Fortune 500 companies and some of the most recognized brands on the planet.

    1. Chef/Cook

      We are seeking a Cook/Chef to join our team.  You will thrive in a fast paced environment and dedicate time to evolving our menu and growing our clientele base.Responsibilities:Oversee and execute  day to day culinary operationsReceive and Review kitchen deliveriesCheck freshness and quality of ingredientsAssist in the development of menu itemsWork with management to create a memorable ...

    1. SAS Administrator at 89 Degrees

      Experience with IT automation and DevOps approaches using tools such as Ansible, Puppet, Chef, etc. We’re looking for a SAS Administrator who will join our...

    1. Sous Chef

      Overview: Manage the kitchen staff in the daily production, preparation and presentation of all food for the restaurant service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in ...

    1. Cook, Restaurant, Chef at Chick-fil-A @Kenwood Towne Centre

      Welcome to Chick-fill-A! Our culture, hard working nature, and a smile is what we are all about. Being in the back of the house is for someone thriving on a

    1. Executive Sous Chef

      One of Cincinnati's most respected and fastest growing restaurant groups is in need of a strong sous chef. Are you a driven performer with a true passion for the hospitality industry? This chef driven menu is capturing a lot of praise in a a chef driven city.Take the step towards building your career. This culinary position will continue to offer a multitude of options, including salary ...

    1. Sushi Bar Team Leader at Hissho Sushi

      Recruit and Supervise Company Chefs and Contractors. Trains, motivates and develops Company Chefs and Contractors to achieve high level of morale and efficient...

    1. Sous Chef

      Overview: Manage the kitchen staff in the daily production, preparation and presentation of all food for the restaurant service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in ...

    1. Picker/Material Handler at Club Chef, LLC

      The picker/material handler is responsible for safely performing all duties associated with the systematic and manual picking and processing of shipment orders

      1. Chef/Kitchen Manager at Americano Burger Bar

        * *APPLY HERE == > http://americanoburgerbar.com/careers/ Responsibilities: * Holding high kitchen standards * Managing labor efficiently * Controlling

      2. DevOps Automation Engineer at KingsIsle Entertainment

        Puppet or Chef or comparable system. KingsIsle Entertainment is currently looking for a DevOps Automation Engineer to help develop exciting new games at our...

      3. Development Operations Engineer at PhishMe

        Automate infrastructure and services with Chef. Chef development experience (cookbook, custom resources, tooling)....

      4. sushi chef / line cook at Soho Japanese Bistro

        part-time positions available as a line-cook in a fast-paced, friendly environment. Applicants must have a minimum of 1 year kitchen experience. also looking

      5. Sous Chef/Manager at Via Vite Restaurant

        APPLY HERE == > http://viaviterestaurant.com/careers/ Responsibilities: * Holding high kitchen standards * Managing labor efficiently * Controlling the