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chef manager in Cincinnati

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    1. Sous Chef - Multi Outlets

      Provide direct and general supervision to culinary team in assigned outlet on assigned shift to ensure quality food preparation and guest satisfaction while supporting River Downs' vision, mission and values. (The following statements are intended as general illustrations of ...

    2. Senior Technology Manager

      NW Recruiters is seeking a Senior Technology Manager. This role will be responsible to act as a technical architect and consultant on site development and operations. This role will also be the main interface between vendors and our client's technology group on technical ...

    3. Upscale Casual Growth Concept - Restaurant Managers All Levels

      FAST GROWING WELL ESTABLISHED LOCAL CONCEPT NOW HIRING GM - FOH MANAGERS - BAR -  CHEF  - KM  "SELECTIVE RESTAURANT RECRUITERS" represents some of the Hottest concepts with outstanding opportunities. No fees for you and CONFIDENTIALITY IS ASSURED! We have job postings ...

    4. URGENT - Bar Staff Wanted

      Click the Apply Now button to send us your resume. Our client is recruiting for enthusiastic and motivated new bar tenders! Job to include the sale of drinks and food, table service as required, cellar management and line cleaning, cash handling and assisting management ...

    5. Sous Chef

        FUNCTION Assists Executive Sous Chef with daily supervision and production of kitchen operations for multiple F&B outlets including unit specific concepts and associate dining. SPECIFIC DUTIES AND RESPONSIBILITIES Fully responsible for food production, scheduling, ...

    6. Stadium Bus Person

      The following statements are intended as general illustrations of the work in this job class and are not all inclusive for specific positions.) Deliver internal and external guest service the Pinnacle Way. Always exhibit a friendly and approachable demeanor. Be polite and ...

    7. Buffet Bus Person

      (The following statements are intended as general illustrations of the work in this job class and are not all inclusive for specific positions.)Deliver internal and external guest service the Pinnacle Way. Always exhibit a friendly and approachable demeanor. Be polite and ...

    8. Catering Sous Chef at Northern Kentucky University

      Catering Sous Chef Position Summary: To supervise, coordinate and participate in activities of cooks and other kitchen personnel engaged in preparing and cooking foods. Supervisory Responsibilities: Manages various kitchen staff. Is responsible for the overall direction, ...

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