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kitchen manager in Cincinnati

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  1. Restaurant General Manager (GM) - Currito at Currito

    Currito General Manager Position*. Successful General Managers passionately foster the *core values*. Maintaining flow of satisfied guests by maintaining...

  2. Kitchen Manager at Taste of Belgium

    Taste of Belgium, one of Cincinnati's best known local brands, is looking to make additions to our kitchen management team....

  3. Kitchen Manager/Chef at ClusterTruck LLC

    A minimum of three (3) years experience in a kitchen management role is required. We've built state-of-the-art kitchen, expo, and delivery software and are...

  4. Kitchen - Back of House Manager at Joseph-Beth Booksellers

    Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Oversee the training of kitchen personnel in safe operation of...

  5. General Manager at Buca di Beppo

    Full Service Scratch Kitchen Management:. Do you love Sunday family dinners?...

    Ads
    1. Sou Chef  (Banquet)

      Supervision, organization, preparation and presentation of food for banquets and special events. The Banquet Sous Chef (Conductor) oversees the food service of banquet events from start to finish inspecting all food products to be served to ensure they all meet the quality standards set out by departmental management. He / she will directly supervise the kitchen stewards, banquet prep cooks ...

    1. Dining Room Manager at Sagora Senior Living

      Dining Room Manager Department:. 3 years experience in a commercial kitchen operation offering table service preferred....

    1. Sous Chef

      Sous ChefCasual Dining – Authentic CuisinePreparing Quality Authentic Cuisine And Making Money…What Could Possibly Be Better? Are you a Sous Chef with a passion for the culinary arts and someone who loves to bring happiness to people through cooking incredible meals? If this sounds like the kind of Professional Sous Chef you are, we would love to hear from you, Apply Today for our location in ...

    1. Hotel General Manager at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Sous Chef

      Overview: Manage the kitchen staff in the daily production, preparation and presentation of all food for the restaurant service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in ...

    1. Restaurant/ Kitchen Manager - Calgary Airport/ Wolf Gang Puck at Delaware North Companies

      The successful Restaurant / Kitchen Manager will work closely with the Airport General Manager to ensure effective food and beverage operations for branded...

    1. Kitchen Manager

      We are seeking a Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food.Responsibilities:Oversee the daily operation of food service staffMonitor quality of products and services producedAdjust daily schedule for shift personnel to ensure optimal efficiencyManage inventory of ingredients and suppliesMaintain ...

    1. Assistant Manager / Lead Barista - Deet's Place at Virginia Tech

      Knowledge of commercial coffee house kitchen and food service operations. Oversees coffee and tea productions and reporting to the Operations Manager any areas...

    1. Chef/Cook

      We are seeking a Cook/Chef to join our team.  You will thrive in a fast paced environment and dedicate time to evolving our menu and growing our clientele base.Responsibilities:Oversee and execute  day to day culinary operationsReceive and Review kitchen deliveriesCheck freshness and quality of ingredientsAssist in the development of menu itemsWork with management to create a memorable ...

    1. Chef Manager at Spartan Shops

      Kitchen area contains potentially hazardous equipment. Verifies that kitchen staff follows all recipes and production sheets to ensure proper portioning and...

    1. Executive Chef/Kitchen Manager / Sous Chef (Upscale Casual)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING EXECUTIVE CHEF - KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth ...

    1. Dietitian Manager - LIFE - Broad Street at

      Mercy LIFE (Living Independently for Elders) is seeking a Full-time Dietitian Manager for the Broad Street site....

    1. Sous Chef

      Overview: Manage the kitchen staff in the daily production, preparation and presentation of all food for the restaurant service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in ...

    1. Office Manager / Receptionist USA at Moose

      This also includes conducting weekly kitchen inspections as per OH&S policy requirements; This person will be responsible for managing the Moose reception and...

    1. Sales consultant

      Overview: If you are on a mobile device select the "Read More" to the bottom right to finish loading this page. Kitchen Saver, one of the nations leading remodeling companies, is looking to add to our sales team. We are an industry leader in sales and service and pride ourselves on being the best! When you join the best in the business you have the benefit of two weeks of stellar sales ...

    1. Assistant Manager at Spartan Shops

      Kitchen area contains potentially hazardous equipment. Coordinates activities of employees so that service, bussing, and kitchen areas run efficiently....

    1. Sous Chef

      Overview: Manage the kitchen staff in the daily production, preparation and presentation of all food for the restaurant service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in ...

    1. Banquet Manager at Millennium Hotels

      Move throughout facility and kitchen areas to visually monitor and act to ensure food quality and service standards are met....

    1. Account Manager (Exciting opportunity with a fast growth company)

      Not your everyday account manager position. Fast moving, great variety of opportunities, and backed by a fast growth and stable company. A job you will look forward to every day. Positions Available: • Multiple full time positions available, both junior and senior levels. • Positions available in both our headquarters as well as our several satellite sales offices. • This is not a work ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Banquet Manager at Millennium Harvest House Boulder

      Move throughout facility and kitchen areas to visually monitor and act to ensure food quality and service standards are met....

    1. Account Manager (Exciting opportunity with a fast growth company)

      Not your everyday account manager position. Fast moving, great variety of opportunities, and backed by a fast growth and stable company. A job you will look forward to every day. Work with intelligent people in an exciting environment where every month has the opportunity to be better than the last.  Positions Available:Multiple full time positions available, both junior and senior levels ...

    2. Restaurant Manager / Hospitality Manager

      At Golden Corral®, we know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring Culture. We provide an environment that supports and empowers our people - not only to exceed our guests' expectations, but also to achieve their professional and personal goals. Golden Corral is always in search of ...

    3. Restaurant Manager / Kitchen Manager

      Job Responsibilities: In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the restaurant operations management team, you are also responsible for the ...

    4. Cook III - Marriott Conf. Ctr. (160009UJ)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Kingsgate Marriott Conference Center at the ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Restaurant Manager - West Chester, OH - Great Lakes

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates ...

    6. Restaurant Manager - Mason, OH - Great Lakes

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates ...

    7. Restaurant Manager - Cincinnati, OH - Great Lakes

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates ...

    8. Server I - Marriott Conf. Ctr. (16000YJC)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Kingsgate Marriott Conference Center at the University of ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Restaurant Manager - Hebron, KY - Great Lakes

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates ...

    10. Banquets Server - Marriott Conf. Ctr. (16000WQX)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Kingsgate Marriott Conference Center at the University of ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. General Manager at MOD Pizza - Lexington

        As a General Manager at MOD, you'll be expected to handle a lot, but here's the twist. -Entrepreneurial spirit for owning their own business.--3‐5 years...

      2. Executive Administrative Assistant at RAD Data Communications, LTD

        Plan and execute RAD Company events along with the HR Manager. Order office & kitchen supplies for entire company and maintain supply closets....

      3. Pizzeria Locale Opening Soon! at Pizzeria Locale

        If you are interested in interviewing for a restaurant general manager or assistant restaurant manager position and have previous restaurant management...

      4. Hotel General Manager- Orlando at American Cruise Lines

        Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

      5. Life Safety Service Manager at SIGNET

        Comprehensive insurance, an Employee Assistance Program, and free (healthy) snacks in the kitchen. We want to recruit a Life Safety Service Manager who has a...